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Wagyu Beef
Wagyu refers to several breeds of cattle genetically predisposed to intense marbling and to producing a high percentage of oleaginous unsaturated fat. The meat from wagyu cattle is known worldwide for its marbling characteristics, increased eating quality through a naturally enhanced flavor, tenderness and juiciness, and thus a high market value. In several areas of Japan, beef is shipped with area names. Some examples are Kobe, Mishima and Omi beef. Relevance to Kyokai no Rinne When Rinne and Sabato battle at the Damashigami Company, Sabato feeds all his guests wagyu beef, paid for using Rinne's stolen savings. |
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